A new recipe every day
For 4 people
2 tablespoons of noc man sauce
3 zucchini (courgettes)
1 clove of garlic
Rinse and dice the zucchini and apples.
Peel the carrots and dice them very finely.
Bring water to the boil in a saucepan.
Cut a cross on the tomatoes with the tip of a knife and plunge them in the saucepan for less than a minute.
Use a strainer to take the tomatoes out, place them under a cold running water and peel them easily.
Empty the seeds out and dice them.
Pour a drizzle of olive oil in a non-stick frying pan and add the chopped garlic and onion, and carrots.
After a minute add the zucchini, the tomatoes, the apple and the noc man sauce.Simmer, add salt and pepper to taste and serve with snipped chives as garnish.
Enjoy your meal!